Virgin Mary Mocktail

Name: Virgin Mary Mocktail
Prep time: 10 min
Yield: 2 Servings
Ingredients: 1 celery stick including the leaves; 1 cup of tomatoes, diced; dash of salt; 1/3 tsp Worcestershire sauce; ½ tsp hot sauce or Tabasco; 1 tsp lime juice or lemon juice; 1 clove shallot or garlic, minced; 1 ½ cup of ice cubes

Bariatric Recipes /

Stage 2: Purée Diet

A new twist on the Bloody Mary without the alcohol. This simple mocktail contains tomatoes and lime/lemon juice.

Prep Time: 10 mins

Cook Time: 0 mins

Yields: 2 Servings

Ingredients

1 celery stick including the leaves 1 cup of tomatoes, diced dash of salt 1/3 tsp Worcestershire sauce ½ tsp hot sauce or Tabasco 1 tsp lime juice or lemon juice 1 clove shallot or garlic, minced 1 ½ cup of ice cubes

Directions

Blend all ingredients together until smooth. Strain the juice through cheesecloth. Adjust salt, lime, and Worcestershire sauce to taste.

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*Consult with your dietitian to make sure this recipe fits in your diet plan and stage.